Hotel N’Vy breakfast room

New project for breakfast room

Hotel N’Vy breakfast room

New project for breakfast room

18, Richemont street, Geneva, CH, 1202
www.hotelnvygeneva.com

In the beating heart of Geneva, an elegant, care-free way of life. Full of spaces where energy and emotion flow freely and where technology merges with life, Hotel N’vY boasts a boho-chic lifestyle. This year, we signed a new concept for the breakfast room and “zona du ciel étoilé”. 

APPROACH

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    Project Assessment
    Focus on customer needs, concept and budget.
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  • Project management
  • Economic Analysis
    Design study defines a correct and sustainable budget.
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  • Engineering
    Comprehensive and detailed engineering for every item.
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  • Detail drawings
    Shop drawings for the production of the items.
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  • Prototyping
    An early representation of an idea solution.
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  • Production and quality control
    Monitor on each phase and quality guaranteed.
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  • Purchasing
    Local artisans and famous brands for competitive prices.
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  • Logistics
    Optimize delivery times and costs so as to meet clients’ deadlines.
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  • Complete fit out and installation
    Strong direction, dedicated teams to respect the timetable.
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  • Image depicting a house and hands for Approach. - Gitaly contract
    Customer lifetime approach
    We don’t leave our customers alone.
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Key points

Project-assessment- Gitaly contract

Project assessment

We elaborated a new concept for the breakfast area paying attention to customer’s needs. There was the desire both to maintain the style that distinguishes the entire Hotel and to make the spaces multifunctional and flexible by design “a new conviviality”.  We proposed different solutions and concepts with the aim to fully achieve the goal.

Image depicting a pencil and a square.

Detail drawings

To make the spaces more flexible and functional, so as to adapt for all guests needs, we drew different custom elements such as the high table.

CONCEPT

Our collaboration with Manotel Group has been going on for more than 15 years and we already taken care of the complete design and furnishings for rooms and public areas of the Hotel N’vy***S, collaborating with Patrick Ribes. This year we were commissioned to redesign the breakfast area and the “zone of ciel étoilé”. The purpose was to make these spaces suitable for a plurality of uses embracing the new trend in the hotel sector “design a new conviviality”. So, we realized environments that can be lived in different ways, creating spaces in which guests can work, have breakfast, do a business breakfast or relax. Each space is thus exploited to the fullest. To make this possible, no major changes were needed. In fact we elaborated a simple project that provided the insertion of different types of seats (standard, lounge, high) and tables adapts to different uses. The “zone du ciel étoilé” was made more alternative and emotional, a kind of waiting room where guests can relax. Of course, to maintain the original and unique style of the entiere Hotel, we played on the choice of colors and inserted articles of famous design brands.  

Project challenge

The Hotel’s distinctive style

Each space of this Hotel has a strong identity, that makes the project more complex and interesting at the same time. We conducted a strong research to identify the style with which to characterize these spaces, while respecting the atmosphere of the whole hotel. 

ADVANTAGES: TIME AND MONEY SAVED

Weeks of realization

Time saving

Financial saving

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location

Geneva – Swiss

18, Richemont street, Geneva, CH, 1202

customer

Hotel N’Vy breakfast room

New project for breakfast room 

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  • Food
  • Hotels
  • SWISS